Home » Agricultural Economics And Extension » AGRICULTURE, TRADE REFORM AND POVERTY REDUCTION: IMPLICATIONS FOR SUB-SAHARAN AF...
AGRICULTURE, TRADE REFORM AND POVERTY REDUCTION: IMPLICATIONS FOR SUB-SAHARAN AFRICA
Sold By: Joe Project Store | Item Type: Project Material | Report this? | Attributes: 65 pages | 1-5 chapters | Amount: ₦5,000 | Marked useful: 4,661 times
Delivery: Within 24 hoursABSTRACT
The WTO Ministerial Declaration at Doha in November 2001 places considerable emphasis on development (WTO, 2001b), although the outcome is not guaranteed. Many developing countries – particularly in Africa – are skeptical that they will receive sufficient gains from that MTN to warrant the inevitable costs of negotiations and adjustments. These countries and some donors also still need to be convinced that such trade reform will alleviate rather than add to poverty and food insecurity in developing countries. Some are concerned about the loss of trade preferences as developed countries’ MFN tariffs are reduced. Net food-importing countries are especially worried that they will be made worse off by having to pay a higher food import bill following agricultural trade reform. Trade policy does not deal with income distribution issues, because in virtually all countries they can be handled more efficiently by more direct policy measures (Corden, 1997, Ch. 4). Nonetheless, it is important to be aware of the distributional consequences of trade (and other) policy changes and to check that measures are in place or, are introduced to deal effectively with any vulnerable groups who may be made worse off by those trade reforms abroad and/or at home.
This material content is developed to serve as a GUIDE for students to conduct academic research
Delivery: Within 24 hours
Advertise Here
Not what you were looking for? Perform a search
What's your project topic?
Comment on Facebook:
Related Project Materials
- 1.
DIGITAL FINANCIAL LITERACY AND ACCESS TO CREDIT AMONG AGRICULTURAL PROCESSORS AND MARKETERS IN OGU...
DIGITAL FINANCIAL LITERACY AND ACCESS TO CREDIT AMONG AGRICULTURAL PROCESSORS AND MARKETERS IN OGUN STATE CHAPTER ONE INTRODUCTION Background of...More »
Item Type: Project Material | 54 pages | 600 engagements |
- 2.
AN INVESTIGATION INTO THE RELEVANCE OF SCHOOL FARM IN ACADEMIC PERFORMANCE OF STUDENTS IN AGRICULTUR...
AN INVESTIGATION INTO THE RELEVANCE OF SCHOOL FARM IN ACADEMIC PERFORMANCE OF STUDENTS IN AGRICULTURAL SCIENCE IN SECONDARY SCHOOL CHAPTER ONE I...More »
Item Type: Project Material | 54 pages | 929 engagements |
- 3.
AN ASSESSMENT OF STRATEGIES FOR INCREASING FOOD PRODUCTION AND FOOD SECURITY IN NIGERIA
CHAPTER ONE INTRODUCTION 1.1 Background of the study An enhanced agricultural sector is a crucial factor in the pursuit of economic development and in...More »
Item Type: Project Material | 54 pages | 1,606 engagements |
- 4.
GOVERNMENT EXPENDITURE AND AGRICULTURAL PRODUCTION IN NIGERIA 2010-2017
GOVERNMENT EXPENDITURE AND AGRICULTURAL PRODUCTION IN NIGERIA 2010 2017 ABSTRACT Over the years, Agriculture...More »
Item Type: Project Material | 54 pages | 10,581 engagements |
- 5.
EFFECT OF SOY GROUNDNUT MIXED GRAIN COMPLEMENTARY FOOD ON THE LEVEL OF SELECTED GROWTH IN MALE WEANI...
CHAPTER ONE 1.0 INTRODUCTION 1.1 BACKGROUND OF STUDY Soybean is one of the most economical and nutritious foods which can combat the di...More »
Item Type: Project Material | 50 pages | 10,703 engagements |
- 6.
STATISTICAL MODELLING AND OPTIMIZATION OF THE DRYING CHARACTERISTICS OF MUSA PARADISIACA (UNRIPE PLA...
CHAPTER ONE INTRODUCTION 1.1. BACKGROUND OF STUDY Drying is probably the oldest and the most important method of food preservation practiced by humans...More »
Item Type: Project Material | 50 pages | 8,286 engagements |